New Partner Announcement
elemental mktg is proud to announce its partnership with Ment’or, a 501(c)(3) nonprofit foundation that aims to educate and inspire excellence in young culinary professionals.
Ment’or champions the diversity and creativity of the traditions and quality of cuisine in America. The Foundation is led by founders Chefs Daniel Boulud, Thomas Keller and Jérôme Bocuse, as well as an esteemed Culinary Council of over sixty renowned chefs.
NBC “California Live”
NBC’s “California Live” turns the spotlight onto Brandi Andres, owner of The Wellest. in Long Beach. A non-alcoholic bottle shop and modern mercantile featuring a variety of fair trade and sustainable home goods and products for health-positive living
New York Times
The New York Times itinerary for 36 Hours in Minneapolis features Spoon and Stable as its top pick for a bustling restaurant and bar with a beautiful, newly renovated bar and dining room. “A recent dessert stand-out was the almond cake with coconut and lime curd, pineapple sherbet and a sprinkle of ancho chile powder.”
20 Years of Scaleable Impact
For 20 years, CovationBio PDO has silently been working behind the scenes to reduce global dependence on petroleum-based materials in our every day lives.
Earth Day Beach Cleanup
We see images of beaches and waterways clogged with litter and it’s hard to accept that our home beaches are also suffering. We gathered up some friends for an Earth Day beach cleanup. And were astonished at how much we collected in just 1 hour
Axios
Australia's Great Barrier Reef has been hit by a major bleaching event affecting 73% of the iconic ecosystem, according to a new Australian government report.
Scientists are […] working with Aboriginal traditional custodians off the coast of the state of Queensland.
Bob Muir, a Woppaburra people elder who works as an Indigenous partnership coordinator with the Australian Institute of Marine Science on reef restoration and adaptation projects, said the first Australians had carried out key work harvesting coral spawn to replenish reefs.
New Partner Announcement
elemental mktg is proud to announce its partnership with the Great Barrier Reef Foundation (Queensland, Australia) to elevate the voices of the Traditional Owners of the land and sea Country on and around the Great Barrier Reef.
Star Tribune
Gavin Kaysen's Demi earns global recognition
The 20-seat tasting-menu restaurant from Kaysen's Soigné Hospitality is among the newest members of Relais & Châteaux, a prestigious global network of 580 independent hotels and restaurants.
Athletics Weekly
Saucony has partnered with CovationBio PDO to create a new version of its range-topping Triumph model powered by Susterra® propanediol. The Triumph RFG is the first running shoe that uses 55 percent of the corn-based petroleum-free product in the PWRRUN BIO+ cushioned midsole. The shoe feels as plush and exciting to run in as ever, making it a great choice for daily training
Beach Cleanup
Living in a beach community, we regularly witness the effects of pollution in our waterways. Hosting and joining beach cleanup efforts are one of the ways we contribute to the community. Thank you to Paddle LA & OC and Living LA & OC for hosting this morning event. We filled over 13, 5-gallon buckets with garbage in less than one-hour
The Mercury News
Folks have called Bex Pezzullo a modern-day Johnny Appleseed — with good reason. The Bay Area hospitality industry veteran and sommelier happened to be launching an apple-centric venture at a challenging time, right before the pandemic hit in 2020. So she hit the road to spread the word about her hard cider. It worked.
Craft Beer & Brewing
Critic’s List: Five Cidermakers to Know in 2024.
With cider this tasty and a commitment to giving back to local and national charities such as 1% For The Planet, it’s a safe bet that Sincere will outgrow its solo roots and blossom into a major player.
Texfash.com
As part of their display at the highly anticipated ISPO Textrends trade show, the Sorona® booth themed “Be Curious” features a first-of-its-kind capsule collection of 20 mens and womens designs made with 37 percent bio-based Sorona® polymer. Mannequins made from 100 percent bio-based CovationBio™ PDO Susterra® model the forward-thinking athleisure, outdoor, and lifestyle looks.
Star Tribune
"50 people who are changing the way we eat"
After a lauded early career at the highest-profile places, Gavin Kaysen made a move that had national food media wondering: Why Minneapolis? There was such a rush of enthusiasm as Kaysen opened his first restaurant, Spoon and Stable, that reservations broke records. Soon after came Bellecour, Demi, and Mara. All along, Kaysen has modeled what restaurant ownership can look like and how staffing operates. There's no question we have B.G.K. and A.G.K. eras in the Twin Cities.
Love Beyond Limits & the Food Bank of Southern California
elemental mktg joined forces with Love Beyond Limits and the Food Bank of Southern California to provide necessities for the local Long Beach community. This was one of seven Moble Food Pantry moments hosted the week before Thanksgiving.
Wine Spectator
In the past decade, the North Loop neighborhood has solidified itself as the home of some of the most daring dining in the city, including Demi: a hyper-seasonal tasting menu from chef Gavin Kaysen, one of Minneapolis' culinary heroes.
Pioneer Press
As Cooks | Bellecour celebrates 50 years, its owners reflect on how they ‘have to change to stay the same'. Some ideas were short-lived. Other partnerships were transformative. In 2020, Benson and Dwyer joined forces with chef Gavin Kaysen to move his Bellecour Bakery into their North Loop location, and in 2023, the trio officially merged the businesses into Cooks | Bellecour.
KTLA-TV (Los Angeles, CA)
There's a bar where you can sit and sip! What I love is that you can shop with a purpose and with intention and it's all giving back to the environment.
Men's Journal
Saucony Launches its Most Sustainable Shoe Ever. The new Triumph RFG (Run For Good) shoe collaboration features a corn-based PWRRUN BIO+™ midsole, 55% of which is made from bio-based Susterra® propanediol. “This partnership was a natural collaboration as we aim to build a more circular economy with a renewable footprint globally, especially in the performance footwear brands category,” said John Hurban, vice president of global marketing and sales at CovationBio™ PDO.